| Ingredients: | 8 slices bacon 3 medium potatoes 1 onion 1/2 bell pepper 1 cup shredded cheddar cheese 1 package frozen green peas |
| Cook the bacon until crispy and let it cool. Crumble it into pieces. Slice potatoes thin. Chop onion and bell pepper. Place all ingredients in D.O. Cook for 35 minutes at 325 degrees. |
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