| Ingredients: | 1/4 cube butter 8 slices of bread 2 lb pre-cooked pork sausage 1 lb cheddar cheese 12 eggs 1 qt milk 1-1/2 tsp dry mustard 1 tsp salt |
| Instructions: | Spread butter all over the inside of the dutch oven. Tear bread into pieces. Break sausage into pieces. Grate cheese. In a bowl, beat eggs, milk, dry mustard, and salt. Layer the bread, sausage, and eggs into the D.O. Cover and cook at 350 degrees for 20-25 minutes. Pour cheese over top of casserole. Cook another 10-15 minutes until cheese forms a light-brown crust on top of cooked eggs. Makes about 8 servings. ![]() |