| Required: | dutch oven aluminum foil |
| Ingredients: | Each serving: 1 apple 1 oz. raisins 1 Tbsp brown sugar 1 cherry 1 pineapple ring |
| line the dutch oven with foil. Core the apples and fill the bottom of oven with apples standing stem up. Pack brown sugar and raisins into the core holes. Place a pineapple ring on top of each apple. Place a cherry in center of each ring. Pour pineapple juice over the apples. Cover and let cook for 30 minutes. |
Let me know how you enjoyed your Candied Apples
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